Main menu

Cicovice Court

List of Allergens:

1. Gluten
2. Crustacean
3. Egg
4. Fish
5. Peanuts
6. Soya
7. Milk
8. Nuts, almonds and pistachio
9. Celery
10. Mustard
11. Sesame seed
12. Sulphur dioxide
13. Lupine
14. Shellfish



Soups

1. Homemade Cicovic soup (01,07)
2. Potato and mushroom soup (01, 09)
3. Traditional Czech cabbage and spicy sausage soup (01,07)
4. Creamy potato, mushroom and dill soup (01,03,07)
5. Split pea soup (01)
6. Onion soup with crispy croutons (01)
7. Beef broth with noodles and vegetables (01, 09)

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Starters

1. Coleslaw (07, 09)
2. Stuffed tomato filled with cream cheese and capers and green salad (07,09)
3. Ham roulade filled with horse-radish flavoured cream (07)
4. „Halušky“ (potato gnocchi) with meat or cream-cheese and dill also available as main course (01,03,07)
5. Homemade pate with cranberries and green salad (01)
6. Carpaccio from beetroot with cheese (07)
7. Farmhouse platter (smoked cheese, brawn, mustard and horseradish) (10)

Main cours

1. Country Pork Feast (baked pork, country roulade, red and white cabbage and a variety of dumplings)(01,03,07)
Country Pork Feast (baked pork, country roulade, spinach and a variety of dumplings)(01,03,07)
2. "Svíčková", Beef Fillet in a cream sauce with dumplings, cranberries and whipped cream (01,07,09,10)
3. "Plzeň" gulash and a variety of dumplingsa (01,03,07)
4. „Farské“ chicken with thyme and apple baked, potatoe baked with soured cream and dill (01)
5. Snitzel (pork, chicken) potato salad (01,03,07,09)
6. Roast pork with mushroom sauce and mashed potato (01)
7. Chicken kebab with baked potato and soured cream and dill (01,07)
8. Chicken with halusky (gnocchi) and cabbage (01,03,07)
9. Roast duck with a variety of dumplings and red and white cabbage (01,03,07)
10. Chicken fillet and bean stew (01)
11. Fish fillet miller style, potato, vegetable (01)

Vegetarian

12. Vegetable risotto with parmesan
13. Vegetarian kebab, potato with scoured cream and dill (01, 07)

Desserts

1. Czech cake (cream-cheese,apple,poppyseed) (01,03,07)
2. Cakes with vanilla sauce cream (01,03,07)
3. Apple strudel with whipped cream (01,03,07)
4. Czech "babovka" (delicious sponge cake) with whipped cream (01,03,07)
5. Fruit dumplings (Plum or peach) with cream cheese or poppy seed (01,03,07)
6. Gingerbread cake with whipped cream (01,03,07)
7. Small pancakes with forest fruits and whipped cream (01,03,07)
8. Fruit cake with crumble topping (01, 03, 07)
9. Potato cakes with poppy seed (01,03,07)


For Diabetics

Fruit platter

Main menu always includes:

a traditional folkore programme (dulcima folk band, folk dancing, welcome drink(becherovka or Slivovice), water, bread, one drink( 1pilsner beer or 200ml wine
or 300ml non-alcoholic drink - Coca-Cola, Fanta, Sprite, Tonic) and coffee.
We can arrange the menu as you wish.

Price of the main menu is 1.000,- CZK (Transfer hotel, Restaurant, hotel)

The guide and bus driver eat free.

Price with unlimited consumation of beer, wine and non-alcoholic drinks is 1.100,- CZK (Transfer hotel, Restaurant, hotel)

For more information call +420 608 339 011, +420 608 339 006



Disabled Access

bezbariérový přístup

All areas are accessible to disabled.

Links

  • Links CK Amarylla - Jana Hrachovcová Survey CZ Buďejovický Budvar Hospodářská komora Hl. města Prahy